Can vacuum mixers help healthy food with vacuum mixing?
Publish Time: 2024-12-12
A vacuum mixer is a device specially designed for mixing in a vacuum environment. It can not only realize the functions of a conventional mixer, but also remove air in a vacuum environment to reduce oxidation, thereby better retaining the nutrition and flavor of the ingredients.1. Principle of vacuum mixingRemove air: The vacuum mixer extracts the air in the mixing container by vacuuming to form a vacuum environment. In an airless environment, the ingredients will not come into contact with oxygen during mixing, thereby reducing oxidation.Prevent oxidation: Common ingredients such as fruits, vegetables and certain nutritional supplements are prone to oxidation reactions when in contact with oxygen, resulting in loss of nutrients and changes in taste. A vacuum environment can effectively prevent this oxidation reaction.2. Benefits of healthy foodNutrient retention: Mixing ingredients in a vacuum environment can reduce the loss of easily oxidized nutrients such as vitamin C and vitamin E, and maintain the nutritional value of the ingredients.Improve taste: Removing air can reduce the generation of bubbles, making the ingredients more evenly mixed and the taste more delicate and smooth. For example, juice, vegetable puree and jam made by vacuum mixing will be thicker and more delicate.Extend shelf life: Reducing oxidation can also extend the shelf life of ingredients, so that healthy food can remain fresh and delicious during the shelf life.Reduce enzyme activity: Enzymes contained in some ingredients will accelerate their activity when in contact with oxygen, causing the ingredients to deteriorate. A vacuum environment can reduce enzyme activity and delay the deterioration of ingredients.3. Application scenariosJuice and puree: Vacuum mixer can make nutritious juice and puree, reduce oxidation, and maintain the freshness and nutrition of fruits.Vegetable juice and vegetable puree: When making vegetable juice and vegetable puree, vacuum mixer can reduce the oxidation of chlorophyll and other nutrients, and maintain the color and nutritional value of vegetables.Salad dressing and seasoning: Vacuum mixer can make salad dressing and seasoning with better taste, reduce the generation of bubbles, and make the seasoning more uniform.Cooking and soup: When making cooking and soup, the vacuum mixer can improve the fusion of ingredients and make the soup more rich and delicious.4. Operation precautionsTemperature control: When using the vacuum mixer, pay attention to the temperature control. Too high or too low temperature may affect the quality of the ingredients. For example, some nutrients that are easily oxidized are more likely to be lost at high temperatures.Container selection: Choose a mixing container suitable for a vacuum environment to ensure that the container has good sealing performance to prevent air leakage.Time control: According to different ingredients and needs, reasonably control the mixing time to avoid excessive mixing that causes structural damage to the ingredients.Cleaning and maintenance: Clean and maintain the mixer in time after use to ensure the hygiene and service life of the equipment.5. Actual casesFruit salad: Put the cut fruits into the vacuum mixer, vacuumize and stir, you can make a delicate and nutritious fruit salad.Vegetable juice: Chop fresh vegetables and put them into the vacuum mixer, vacuumize and stir, you can make a bright and nutritious vegetable juice.Healthy milkshake: Put fresh fruit and milk in a vacuum mixer, vacuum it and stir it to make a smooth, nutritious healthy milkshake.The vacuum mixer can play an important role in the production of healthy food by removing air, preventing oxidation and improving the taste. It not only helps to retain the nutrients of the ingredients, but also improves the taste and shelf life of the food. It is a powerful assistant in the modern healthy kitchen. Whether it is making juice, vegetable puree, salad dressing or soup, the vacuum mixer can provide more possibilities for your healthy food.
